This is taken to the grinding mill to be broken down in small pieces (product A).
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| Product A |
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Frying of product A |
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After this product A is fried for a few hours while continuously stirring. This is taken back to the grinding mill for further grinding to a liquid form (product B).
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| Grinding of product A to B |
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Product B |
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Product B needs to put down for a day. This enables a better extraction of the sheabutter.
Day 2: The beating and stirring
At day 2 product B is ready for further processing. It is beaten and stirred by hands for a few hours to get the sheabutter out (product C).
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| Beating and stirring |
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Product C |
Product C is cooked for a few hours to separate the dirt from the sheabutter. The oil is taken out and placed in a container. This needs to be put down for a day to gain the solid form.
Day 3: The end product: SHEABUTTER
The sheabutter is cooked again to remove any the last dirt.
After this the oil is placed on a pot and stirred till it gets ticker (not on fire).
| The sheabutter is now finished!!!!!!!!!!! |
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| SHEABUTTER |
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